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A bright and fragrant single origin Earl Grey, perfect for a sophisticated afternoon tea.
Birchall Virunga™ Earl Grey is sourced from the finest tea gardens in Rwanda, near Virunga National Park. The tea bushes grow slowly at high altitude and relatively low temperatures, producing exceptional flavour. The leaves, buds and tender stems are carefully pinched together in a 'perfect pick' and expertly blended with traditional bergamot oil and cornflowers to create a citrusy, floral taste. 5p from every pack is donated to help protect Virunga National Park and its wildlife.
Every leaf is hand selected to ensure quality, brightness and a refreshing flavour. Produced in Birchall's 100% solar-powered factory in Wiltshire, this tea is fully Rainforest Alliance Certified™ and presented in biodegradable Plant-Based Prism™ Tea Bags, reflecting Birchall's commitment to exceptional quality and responsible sourcing.
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